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  Assessing food production capacity of farms in periurban areas

  Rosalia Filippini, Elisa Marraccini, Sylvie Lardon, Enrico Bonari

  63-70

  06-06-2014

  2882

  PDF: 983

  HTML: 595
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  AESIS: a support tool for the evaluation of sustainability of agroecosystems. Example of applications to organic and integrated farming systems in Tuscany, Italy

  Gaio Cesare Pacini, Giulio Lazzerini, Concetta Vazzana

  e3

  22-02-2011

  2421

  PDF: 1026

  HTML: 3651
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  Is the choice of a farm’s commercial market an indicator of agricultural intensity? Conventional and short food supply chains in periurban farming systems

  Rosalia Filippini, Elisa Marraccini, Sylvie Lardon, Enrico Bonari

  1-5

  11-03-2016

  2000

  PDF: 802

  HTML: 371
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  Sostenibilità e mercati nelle teorie del benessere e del comportamento dei consumatori

  Silvio Menghini, Nicola Marinelli

  e10

  23-09-2011

  1390

  PDF: 808
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  Evolution of multifunctional land use systems in mountain areas in Italy

  Raffaello Giannini, Antonio Gabbrielli

  e16

  13-06-2013

  2490

  PDF: 553

  HTML: 267
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  Conservation and pastoral value of former arable lands in the agro-pastoral system of the Alta Murgia National Park (Southern Italy)

  Mariano Fracchiolla, Massimo Terzi, Francesco Saverio D'Amico, Luigi Tedone, Eugenio Cazzato

  23-06-2017

  2005

  PDF: 730

  APPENDIX: 274

  HTML: 727
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  Environment, agro-system and quality of food production in Italy

  Nicola Dal Ferro, Maurizio Borin

  23-06-2017

  4005

  PDF: 1008

  HTML: 1081
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  Assessing the effect of rotational grazing adoption in Iberian silvopastoral systems with Normalized Difference Vegetation Index time series

  Antonio Frongia, Antonio Pulina, Alberto Tanda, Giovanna Seddaiu, Pier Paolo Roggero, Gerardo Moreno

  31-05-2023

  957

  PDF: 598

  HTML: 105
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  Ethics, sustainability and logistics in agricultural and agri-food economics research

  Pietro Pulina, Giuseppe Timpanaro

  e33

  10-07-2012

  3879

  PDF: 1489

  HTML: 1836

• Stakeholders analysis and engagement to address Water-Ecosystem-Food Nexus challenges in Mediterranean environments: a case study in Italy

  Valentina Baratella, Tiziana Pirelli, Raffaele Giordano, Alessandro Pagano, Ivan Portoghese, Manuel Bea, Estrella López-Moya, Antonella Di Fonzo, Stefano Fabiani, Silvia Vanino

  25-10-2023

  946

  PDF: 519

  HTML: 96
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  Characterization of plant diversity of pastures and volatile organic compound analysis in ewe’s milk from a typical farm system in the Alta Murgia national park (southern Italy): opportunities for a sustainable land use

  Elena Ciani, Luigi Tedone, Massimo Terzi, Francesca M. De Cillis, Elisabetta Castellana, Mariano Fracchiolla

  e19

  30-04-2012

  1462

  PDF: 973

  HTML: 623
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  Indicators of agricultural intensity and intensification: a review of the literature

  Irune Ruiz-Martinez, Elisa Marraccini, Marta Debolini, Enrico Bonari

  74-84

  09-06-2015

  5211

  PDF: 1508

  HTML: 3660
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  Overview on Italian hemp production chain, related productive and commercial activities and legislative framework

  Luca Giupponi, Valeria Leoni, Matteo Carrer, Giulia Ceciliani, Stefano Sala, Sara Panseri, Radmila Pavlovic, Annamaria Giorgi

  194-205

  29-05-2020

  4229

  PDF: 1685

  HTML: 2046
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  Research for the innovation of the agri-food system in international cooperation

  Stefano Bocchi, Scott Christiansen, Theib Oweis, Andrea Porro, Simone Sala

  e36

  29-08-2012

  3921

  PDF: 1142

  HTML: 739
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  The green granary of the Empire? Insights into olive agroforestry in Sicily (Italy) from the Roman past and the present

  Vincenza Ferrara, Giovanna Sala, Dominic Ingemark, Tommaso La Mantia

  03-05-2023

  1035

  PDF: 685

  HTML: 185
• 

  Assessment of management of a golf course by means of sustainability indicators

  Gaio Cesare Pacini, Nicolina Staglianò, Francesco Meo, Giulio Lazzerini, Concetta Vazzana, Giovanni Argenti

  114-121

  10-06-2016

  2355

  PDF: 1040

  HTML: 566
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  Cropping systems sustainability: Inoculation and fertilisation effect on sulla performances in a new cultivation area

  Leonardo Sulas, Giovanna Piluzza, Mauro Salis, Paola A. Deligios, Luigi Ledda, Simone Canu

  11-12-2017

  1920

  PDF: 812

  HTML: 512