MUSTO, M.; LOPARDO, R.; CELLINI, F.; GRIECO, P. D. Effect of air heat treatment time on physical, chemical and DNA quality properties of strawberries fruit (cv. candonga). Italian Journal of Agronomy, [S. l.], v. 6, n. 1, p. e11, 2011. DOI: 10.4081/ija.2011.e11. Disponível em: https://www.agronomy.it/agro/article/view/ija.2011.e11. Acesso em: 24 apr. 2024.