Blandino, M., Fabbri, C., Soldano, M., Ferrero, C. and Reyneri, A. (2016) “The use of cobs, a by-product of maize grain, for energy production in anaerobic digestion”, Italian Journal of Agronomy, 11(3), pp. 195-198. doi: 10.4081/ija.2016.754.