Lombardo, Sara, Gaetano Pandino, Cristina Restuccia, Giuseppe Muratore, Fabio Licciardello, Rosario Paolo Mauro, Roberto Pesce, and Giovanni Mauromicale. “Effect of Cultivar X Ozone Treatment Interaction on the Total Polyphenols Content and Antioxidant Activity of Globe Artichoke”. Italian Journal of Agronomy 10, no. 2 (June 23, 2015): 105–107. Accessed March 29, 2024. https://www.agronomy.it/agro/article/view/ija.2015.634.