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Italian Journal of Agronomy

The Italian Journal of Agronomy (IJA) is the official journal of the Italian Society for Agronomy. It publishes quarterly original articles and reviews reporting experimental and theoretical contributions to agronomy and crop science, with main emphasis on original articles from Italy and countries having similar agricultural conditions. The journal deals with all aspects of Agricultural and Environmental Sciences, the interactions between cropping of sustainable development. Multidisciplinary articles that bridge agronomy with ecology, environmental and social sciences are also accepted.

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Announcements

 

Meetings: International Congress - Environmental Sustainability and Food Security, 17-19 June 2014, Potenza, Italy

 

International Congress - Environmental Sustainability and Food Security, 17-19 June 2014, Potenza, Italy

Campus Macchia Romana

Sessions: Forest and Environment - Crop and animal production - Food quality

 
Posted: 2014-01-10 More...
 
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Vol 9, No 2 (2014)

Table of Contents

Original Articles

Optimising nitrogen in order to improve the efficiency, eco-physiology, yield and quality on one cultivar of durum wheat PDF
Luigi Tedone, Leonardo Verdini, Nicola Grassano, Waad Tarraf, Giuseppe De Mastro | DOI: http://dx.doi.org/10.4081/ija.2014.536 49-54


 
The Italian Journal of Agronomy [eISSN 2039-6805] is the official journal of the Italian Society for Agronomy and it is published online by PAGEPress®, Pavia, Italy. All credits and honors to PKP for their OJS. Cover image by psdgraphics.com.