Lombardo, Sara

• Italian Journal of Agronomy Vol. 4 No. 4 (2009) - Original Articles
  Variation of Phenolic Content in Globe Artichoke in Relation to Biological, Technical and Environmental Factors
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• Italian Journal of Agronomy Vol. 10 No. 2 (2015) - Short communications
  Effect of cultivar x ozone treatment interaction on the total polyphenols content and antioxidant activity of globe artichoke
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• Italian Journal of Agronomy Vol. 11 No. 4 (2016) - Original Articles
  Variation in seed mineral elements profile and yield in field bean (Vicia faba L. var. minor) genotypes
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• Italian Journal of Agronomy Vol. 6 No. 1 (2011) - Original Articles
  New cropping designs for globe artichoke industry
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• Italian Journal of Agronomy Vol. 7 No. 3 (2012) - Review Articles
  Polyphenol profile and content in wild and cultivated Cynara cardunculus L.
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• Italian Journal of Agronomy Vol. 10 No. 2 (2015) - Short communications
  Cover crops for managing weeds, soil chemical fertility and nutritional status of organically grown orange orchard in Sicily
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• Italian Journal of Agronomy Vol. 14 No. 2 (2019) - Original Articles
  Allelopathic potential of leaf aqueous extracts from Cynara cardunculus L. on the seedling growth of two cosmopolitan weed species
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• Italian Journal of Agronomy Vol. 10 No. 1 (2015) - Short communications
  Exploitability of cultivated and wild cardoon as long-term, low-input energy crops
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