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Found 179 items.
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Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2529PDF: 1599HTML: 997 -
Energy balance of five fodder cropping systems in the irrigated lowlands of Northern Italy
2493PDF: 537HTML: 698 -
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The effects of salt and drought stress on phenolic accumulation in greenhouse-grown Hypericum pruinatum
3365PDF: 1161HTML: 1679 -
Water and radiation use efficiencies of irrigated biomass sorghum in a Mediterranean environment
1988PDF: 476HTML: 2026 -
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Nitrogen fertilization and root growth dynamics of durum wheat for a sustainable production
2131PDF: 612HTML: 947 -
Future climate change in the Mediterranean area: implications for water use and weed management
1544PDF: 572HTML: 1126 -
Research for the innovation of the agri-food system in international cooperation
3770PDF: 1039HTML: 738 -
Genetic diversity characterization of maize populations using molecular markers
483PDF: 327HTML: 64 -
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The response mechanism of the HVA1 gene in hulless barley under drought stress
1226PDF: 579HTML: 317 -
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