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Comparison of olive pomace and biowaste composts in a vegetable cropping system
3150PDF: 652HTML: 474 -
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Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity
954PDF: 458Appendix: 59HTML: 14 -
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DNA markers as a tool for genetic traceability of primary product in agri-food chains
2796PDF: 1004HTML: 876