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Found 99 items.
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Future climate change in the Mediterranean area: implications for water use and weed management
1545PDF: 572HTML: 1126 -
Water saving strategies assessment on processing tomato cultivated in Mediterranean region
2224PDF: 985HTML: 689 -
Application of EPIC model to assess climate change impact on sorghum in southern Italy
1940PDF: 549HTML: 1959 -
Water and radiation use efficiencies of irrigated biomass sorghum in a Mediterranean environment
1989PDF: 477HTML: 2026 -
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Double row spacing and drip irrigation as technical options in energy sorghum management
3311PDF: 799HTML: 1062 -
Hydroponic systems and water management in aquaponics: A review
19706PDF: 8190Appendix: 397HTML: 2650 -
Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses
1095PDF: 697APPENDIX 1: 254APPENDIX 2: 299HTML: 244 -
Evaluation of rapeseed cultivation suitability in Apulia with GIS-multicriteria analysis
1567PDF: 726HTML: 818 -
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Effects of irrigation regime and salinity on soil characteristics and yield of tomato
1946PDF: 545HTML: 1264 -
Characterisation of a new greenhouse model: With and without insect-proof screen
1386PDF: 389HTML: 84 -
MiniCSS: a software application to optimize crop irrigation and nitrogen fertilization strategies
1397PDF: 408HTML: 1439 -
The impact of climate change on the productivity of cowpea (Vigna unguiculata) under three different socio-economic pathways
1057PDF: 331Appendix: 51HTML: 29 -
Determinants of barley grain yield in drought-prone Mediterranean environments
3203PDF: 992HTML: 472 -
Irrigation management in Mediterranean salt affected agriculture: how leaching operates
1475PDF: 521HTML: 1146 -
Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field
1615PDF: 521HTML: 58 -
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Conservation tillage in a semiarid Mediterranean environment: results of 20 years of research
4709PDF: 1320HTML: 881 -
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Soil organic carbon dynamics in typical durum wheat-based crop rotations of Southern Italy
1995PDF: 915HTML: 515 -
Deconstructing agronomic resource use efficiencies to increase food production
1570HTML: 20PDF: 399Supplementary material: 80Supplementary data: 230 -
Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits
1642PDF: 947HTML: 488