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Found 153 items.
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The role of the seed sector in Italy for a modern and competitive agriculture
2268PDF: 914HTML: 1260 -
Combining ability and genetic components for pod and seed traits in cowpea lines
3417PDF: 1003HTML: 1088 -
Soil degradation processes in the Italian agricultural and forest ecosystems
6935PDF: 1511HTML: 3536 -
Use of technical and economical parameters for evaluating dairy cow ration efficiency
2298PDF: 877Supplementary: 252HTML: 1183 -
Screening of salt tolerance traits and the salt tolerance evaluation method in Brassica napus at the seed germination stage
968PDF: 451Appendix: 46Table S2: 99Table S3: 94Table S4: 105HTML: 59 -
Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field
1612PDF: 521HTML: 58 -
Agronomic evaluation of a Chinese camelina [Camelina sativa (L.) Crantz] cultivar in multiple semi-arid locations of northern China
601PDF: 287Appendix: 41HTML: 17 -
Salinity tolerance evaluation of barley germplasm for marginal soil utilization
903PDF: 356Appendix: 72HTML: 57 -
Water and radiation use efficiencies of irrigated biomass sorghum in a Mediterranean environment
1989PDF: 476HTML: 2026 -
DNA markers as a tool for genetic traceability of primary product in agri-food chains
2796PDF: 1004HTML: 876 -
Improving access to research outcomes for innovation in agriculture and forestry: the VALERIE project
44734PDF: 891Appendix: 390HTML: 448 -
Cultivar discrimination at different site elevations with remotely sensed vegetation indices
1570PDF: 572HTML: 1514 -
Dynamical and statistical downscaling of precipitation and temperature in a Mediterranean area
1822PDF: 572HTML: 2318 -
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Indicators of agricultural intensity and intensification: a review of the literature
5094PDF: 1424HTML: 3635 -
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