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Found 77 items.
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Research for the innovation of the agri-food system in international cooperation
3773PDF: 1040HTML: 738 -
Submergence sensitivity of durum wheat, bread wheat and barley at the germination stage
1714PDF: 854HTML: 558 -
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The impact of climate change on the productivity of cowpea (Vigna unguiculata) under three different socio-economic pathways
1056PDF: 331Appendix: 51HTML: 29 -
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Agronomic evaluation of a Chinese camelina [Camelina sativa (L.) Crantz] cultivar in multiple semi-arid locations of northern China
602PDF: 288Appendix: 41HTML: 17 -
Integrated weed management: Tools and strategies in a world of pesticide restriction
1291PDF: 406HTML: 13 -
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Irrigation management in Mediterranean salt affected agriculture: how leaching operates
1475PDF: 521HTML: 1146 -
The optimisation of rapeseed yield and growth duration through adaptive crop management in climate change: evidence from China
496PDF: 276Appendix: 31HTML: 30 -
Energy balance of five fodder cropping systems in the irrigated lowlands of Northern Italy
2494PDF: 537HTML: 698