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Found 279 items.
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DNA markers as a tool for genetic traceability of primary product in agri-food chains
2796PDF: 1004HTML: 876 -
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Dynamics of agricultural land systems in western Mediterranean areas: a clustering approach based on the self-organizing map
416PDF: 347Supplementary Material: 127HTML: 93 -
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Allelopathic cover crop of rye for integrated weed control in sustainable agroecosystems
5039PDF: 1452HTML: 1062 -
The optimisation of rapeseed yield and growth duration through adaptive crop management in climate change: evidence from China
483PDF: 270Appendix: 31HTML: 30 -
Improved salinity tolerance in early growth stage of maize through salicylic acid foliar application
2255PDF: 791Appendix: 73HTML: 50 -
Plant growth-promoting bacteria isolated from sugarcane improve the survival of micropropagated plants during acclimatisation
953PDF: 429Appendix: 45HTML: 11 -
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Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2529PDF: 1600HTML: 997 -
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Evaluation of berseem clover (Trifolium alexandrinum L.) germplasm in Sardinia, Italy
1871PDF: 750HTML: 975 -
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Improving access to research outcomes for innovation in agriculture and forestry: the VALERIE project
44659PDF: 891Appendix: 390HTML: 448 -
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Diachronic analysis of farmers' strategies within a protected area of central Italy
1107PDF: 456HTML: 849