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Found 232 items.

Growth and yield promoting effect of artificial mycorrhization combined with different fertiliser rates on field-grown tomato

Vincenzo Candido, Gabriele Campanelli, Trifone D'Addabbo, Donato Castronuovo, Marek Renco, Ippolito Camele

e22

09-09-2013

4392

PDF: 1622

HTML: 1103
Perennial grasses as lignocellulosic feedstock for second-generation bioethanol production in Mediterranean environment

Danilo Scordia, Giorgio Testa, Salvatore L. Cosentino

84-92

16-06-2014

2809

PDF: 1048

HTML: 1127
Pasture quality and cheese traceability index of Ragusano PDO cheese

Venera Copani, Paolo Guarnaccia, Luisa Biondi, Salvatore Calà Lesina, Stefania Longo, Giorgio Testa, Salvatore L. Cosentino

220-223

14-12-2015

1454

PDF: 642

HTML: 332
In situ olive mill residual co-composting for soil organic fertility restoration and by-product sustainable reuse

Teresa Casacchia, Adriano Sofo, Samanta Zelasco, Enzo Perri, Pietro Toscano

e23

04-06-2012

1605

PDF: 915

HTML: 288
Assessing the potential of INFFER to improve management of agro-environmental assets in Tuscany

G. Cesare Pacini, Leonardo Gabellini, Anna M. Roberts, Concetta Vazzana, Geoff Park, David J. Pannell

e27

05-12-2013

2980

PDF: 828

HTML: 331
The pasture-type approach for mountain pasture description and management

Giovanni Argenti, Giampiero Lombardi

e39

12-10-2012

2631

PDF: 833

HTML: 494
Food technologies and developing countries: a processing method for making edible the highly toxic cassava roots

Milena Lambri, Maria Daria Fumi

79-83

05-06-2014

2354

PDF: 964

HTML: 1178
Agronomic, physiological and quality response of romaine and red oak-leaf lettuce to nitrogen input

Francesco Di Gioia, Maria Gonnella, Vito Buono, Osman Ayala, Pietro Santamaria

06-03-2017

3663

PDF: 926

HTML: 720
Effects of irrigation regime and salinity on soil characteristics and yield of tomato

Rita Leogrande, Ornella Lopedota, Francesco Montemurro, Carolina Vitti, Domenico Ventrella

e8

28-03-2012

1982

PDF: 591

HTML: 1264
Biocide plants as a sustainable tool for the control of pests and pathogens in vegetable cropping systems

Trifone D'Addabbo, Sebastiano Laquale, Stella Lovelli, Vincenzo Candido, Pinarosa Avato

137-145

24-11-2014

6557

PDF: 2272

HTML: 2754
Off-site movement of quinclorac from rice fields

Francesco Vidotto, Silvia Fogliatto, Lorenzo Carmagnola, Fernando De Palo, Marco Milan

11-05-2021

1213

HTML: 61

PDF: 418
Comparison of olive pomace and biowaste composts in a vegetable cropping system

Luigi Morra, Gaetano Pizzolongo, Salvatore Baiano, Alfonso Pentangelo

e25

11-10-2013

3201

PDF: 711

HTML: 477
Assessment of yield and nitrate content of wild rocket grown under salinity and subjected to biostimulant application

Maria Isabella Sifola, Ida Di Mola, Lucia Ottaiano, Eugenio Cozzolino, Christophe El-Nakhel, Youssef Rouphael, Mauro Mori

22-08-2023

561

PDF: 333

HTML: 28
Cereal straw management: a trade-off between energy and agronomic fate

Massimo Monteleone, Pasquale Garofalo, Anna Rita Bernadette Cammerino, Angela Libutti

59-66

10-06-2015

2133

PDF: 752

HTML: 562
Short Rotation Forestry (SRF) in a Mediterranean Environment Under Limited Energy Inputs

Antonio Sergio De Franchi, Luigi Todaro, Teodoro Di Tommaso, Nicola Moretti, Stella Lovelli

393-400

19-10-2010

1240

PDF: 524
Annual effects of different organic fertilisers in a baby leaf crops system under tunnel in Southern Italy

Luigi Morra, Maurizio Bilotto, Salvatore Baiano, Giovanni Saviello, Domenico Cerrato

144-150

28-09-2015

1627

PDF: 687

HTML: 578
Municipal organic waste compost replaces mineral fertilization in the horticultural cropping systems, reducing the pollution risk

Massimo Zaccardelli, Catello Pane, Ida Di Mola, Domenico Ronga, Mauro Mori

22-03-2021

1510

HTML: 42

PDF: 656
Comparing physical quality of tilled and no-tilled soils in an almond orchard in southern Italy

Mirko Castellini, Mario Pirastru, Marcello Niedda, Domenico Ventrella

e20

09-09-2013

3371

PDF: 901

HTML: 828
Salt-affected soils: field-scale strategies for prevention, mitigation, and adaptation to salt accumulation

Ana Marta Paz, Esperanza Amezketa, Loredana Canfora, Nadia Castanheira, Gloria Falsone, Maria C. Gonçalves, Ian Gould, Biser Hristov, Marcello Mastrorilli, Tiago Ramos, Rodney Thompson, Edoardo A.C. Costantini

22-08-2023

1719

PDF: 870

HTML: 60
Participatory approach for integrated development and management of North African marginal zones: demonstrative plan to fight desertification in Morocco and Tunisia

Maurizio Mulas, Davide Bellavite, Marcello Lubino, Oumelkheir Belkheiri, Giuseppe Enne

e46

12-12-2012

2708

PDF: 561

HTML: 231
Variation in seed mineral elements profile and yield in field bean (Vicia faba L. var. minor) genotypes

Sara Lombardo, Gaetano Pandino, Gaetano Roberto Pesce, Umberto Anastasi, Rosalena Tuttobene, Giovanni Mauromicale

261-267

12-12-2016

2177

PDF: 841

HTML: 595
Total sulphur contents over a three-year period in different organic vineyards of Apulia region, South-Eastern Italy

Maria Rosaria Provenzano, Hamid El Bilabi, Vito Simeone, Donato Mondelli, Nuray Baser

e27

30-09-2011

1265

PDF: 554

HTML: 1333
Combined agro-ecological strategies for adaptation of organic horticultural systems to climate change in Mediterranean environment

Mariangela Diacono, Angelo Fiore, Roberta Farina, Stefano Canali, Claudia Di Bene, Elena Testani, Francesco Montemurro

85-91

31-05-2016

2606

PDF: 1278

HTML: 595
DNA markers as a tool for genetic traceability of primary product in agri-food chains

Daria Scarano, Cinzia Montemurro, Giandomenico Corrado, Antonio Blanco, Rosa Rao

e45

15-11-2012

2843

PDF: 1033

HTML: 878
Long-term durum wheat monoculture: modelling and future projection

Ettore Bernardoni, Marco Acutis, Domenico Ventrella

e13

28-03-2012

1526

PDF: 509

HTML: 943
Soil water effect on crop growth, leaf gas exchange, water and radiation use efficiency of Saccharum spontaneum L. ssp. aegyptiacum (Willd.) Hackel in semi-arid Mediterranean environment

Danilo Scordia, Giorgio Testa, Salvatore L. Cosentino, Venera Copani, Cristina Patanè

185-191

10-12-2015

1936

PDF: 988

HTML: 601
Estimating Long to Short-Term Erosion Rates of Fluvial vs Mass Movement Processes: An Example from the Axial Zone of the Southern Italian Apennines

Maurizio Lazzari, Marcello Schiattarella

57-66

07-10-2010

1059

PDF: 429
Jerusalem artichoke (Helianthus tuberosus L.) productivity in different Italian growing areas: a modelling approach

Mario Baldini, Francesco Danuso, Alvaro Rocca, Elena Bulfoni, Maria Teresa Amaducci, Andrea Monti, Giuseppe De Mastro

e20

01-06-2011

2201

PDF: 748

HTML: 2260
Cultivar discrimination at different site elevations with remotely sensed vegetation indices

Bruno Basso, Davide Cammarano, Giovanni Cafiero, Stefano Marino, Arturo Alvino

e1

22-12-2010

1629

PDF: 620

HTML: 1515
Irrigation scenarios for artichokes and dry bean as a result of soil variability on the basis of resistivity mapping in southwest Italy

Alaa Aldin Alromeed, Roberta Rossi, Gianfranco Bitella, Rocco Bochicchio, Mariana Amato

151-154

21-09-2015

1344

PDF: 731

HTML: 255
Changes in soil quality following poplar short-rotation forestry under different cutting cycles

Claudia Di Bene, Elisa Pellegrino, Cristiano Tozzini, Enrico Bonari

e6

23-02-2011

1488

PDF: 520

HTML: 1593
Foliar application of plant-based biostimulants improve yield and upgrade qualitative characteristics of processing tomato

Eugenio Cozzolino, Ida Di Mola, Lucia Ottaiano, Christophe El-Nakhel , Youssef Rouphael, Mauro Mori

23-03-2021

3416

HTML: 349

PDF: 1435
Agronomic traits and deoxynivalenol contamination of two tetraploid wheat species (Triticum turgidum spp. durum, Triticum turgidum spp. turanicum) grown strictly under low input conditions

Giovanni Dinelli, Raffaella Di Silvestro, Ilaria Marotti, Sara Bosi, Valeria Bregola, Alessandro Di Loreto, Paola Nipoti, Antonio Prodi, Pietro Catizone

127-135

16-09-2014

2458

PDF: 912

HTML: 708
Grain Yield, Quality and Deoxynivalenol (DON) Contamination of Durum Wheat (Triticum Durum Desf.): Results of National Networks in Organic and Conventional Cropping Systems

Fabrizio Quaranta, Tiziana Amoriello, Gabriella Aureli, Andreina Belocchi, Maria Grazia D'Egidio, Mauro Fornara, Sahara Melloni, Ersilio Desiderio

353-366

19-10-2010

1743

PDF: 706
New cropping designs for globe artichoke industry

Rosario Paolo Mauro, Sara Lombardo, Angela Maria Grazia Longo, Gaetano Pandino, Giovanni Mauromicale

e8

21-03-2011

1231

PDF: 478

HTML: 1936
Carbon and water dynamics of a bioenergy crop (Cynara cardunculus L.) under different meteorological conditions in a semi-arid region

Gianfranco Rana, Rossana M. Ferrara, Cristina Muschitiello

11-12-2017

1093

PDF: 488

HTML: 259
The water deficit and aridity indexes in the Capitanata plain calculated by statistical downscaling

Luigi Palatella, Domenico Vitale, Domenico Ventrella, Gianfranco Rana

e3

28-03-2012

1619

PDF: 414

HTML: 760
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping

Federico Leoni, Stefano Carlesi, Alessandro Triacca, Gilbert Koskey, Gilberto Croceri, Daniele Antichi, Anna-Camilla Moonen

30-10-2023

683

PDF: 545

Supplementary Material: 136

HTML: 93
Organic versus conventional farming: Medium-term evaluation of soil chemical properties

Carmelo Maucieri, Massimo Tolomio, Giorgia Raimondi, Arianna Toffanin, Francesco Morari, Antonio Berti, Maurizio Borin

13-09-2022

1444

PDF: 759

HTML: 262
Comparative evaluation of phosphorus accumulation and partitioning in seeds of common bean (Phaseolus vulgaris L.)

Angela Rosa Piergiovanni, Lucia Lioi, Vincenzo Montesano, Giulio Sarli

23-06-2017

1409

PDF: 629

HTML: 481
The Mater-BiÂ® biodegradable film for strawberry (Fragaria x ananassa Duch.) mulching: effects on fruit yield and quality

Luigi Morra, Maurizio Bilotto, Domenico Cerrato, Raffaella Coppola, Vincenzo Leone, Emiliana Mignoli, Maria Silvia Pasquariello, Milena Petriccione, Eugenio Cozzolino

203-206

10-08-2016

1884

PDF: 952

HTML: 454
Exploitability of cultivated and wild cardoon as long-term, low-input energy crops

Rosario Paolo Mauro, Orazio Sortino, Gaetano Roberto Pesce, Michele Agnello, Sara Lombardo, Gaetano Pandino, Giovanni Mauromicale

44-46

11-03-2015

2314

PDF: 638

HTML: 356
Competition Between Weeds and Pepper in Southern Italy

Stella Lovelli, Teodoro Di Tommaso, Mariana Amato, Maria Valerio, Michele Perniola

249-256

16-09-2010

1119

PDF: 606
Targeted grazing for the restoration of sub-alpine shrub-encroached grasslands

Massimiliano Probo, Marco Pittarello, Michele Lonati, Giampiero Lombardi

268-272

07-12-2016

1393

PDF: 612

HTML: 242
Research for the innovation of the agri-food system in international cooperation

Stefano Bocchi, Scott Christiansen, Theib Oweis, Andrea Porro, Simone Sala

e36

29-08-2012

3900

PDF: 1123

HTML: 738
Impact of agricultural management on salts accumulation in dryland soils of central Tunisia

Andrea Salvucci, Dominique Serrani, Alberto Agnelli, Valeria Cardelli, Lorenzo Camponi, Giuseppe Corti, Stefania Cocco

22-08-2023

539

PDF: 331

HTML: 31
Modelling for water supply of irrigated cropping systems on climate change

Pasquale Campi, Alejandra Navarro, Luisa Giglio, Angelo D. Palumbo, Marcello Mastrorilli

e14

28-03-2012

1643

PDF: 550

HTML: 717
Yield, quality and water use efficiency of processing tomatoes produced under different irrigation regimes in Mediterranean environment

Stella Lovelli, Giovanna Potenza, Donato Castronuovo, Michele Perniola, Vincenzo Candido

06-03-2017

3055

PDF: 1801

HTML: 1705
Trends and Extremes Analysis of Daily Weather Data from a Site in the Capitanata Plain (Southern Italy)

Domenico Vitale, Gianfranco Rana, Pietro Soldo

133-144

30-06-2010

1278

PDF: 624
Endogenous calcium mediates seedling growth and fluoride stress tolerance in four bean genotypes

Sara Chahine, Sara Melito, Vittoria Giannini, Pier Paolo Roggero, Giovanna Seddaiu

30-06-2022

805

PDF: 519

HTML: 214

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