Bonari, Enrico

• Italian Journal of Agronomy Vol. 5 No. 3 (2010) - Original Articles
  Characterisation of Agri-Landscape Systems at a Regional Level: A Case Study in Northern Tuscany
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• Italian Journal of Agronomy Vol. 1 No. 2 (2006) - Original Articles
  An indicator to evaluate the environmental Impact of olive oil waste water’s shedding on cultivated fields
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• Italian Journal of Agronomy Vol. 6 No. 1 (2011) - Original Articles
  Changes in soil quality following poplar short-rotation forestry under different cutting cycles
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• Italian Journal of Agronomy Vol. 9 No. 1 (2014) - Original Articles
  Double row spacing and drip irrigation as technical options in energy sorghum management
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• Italian Journal of Agronomy Vol. 9 No. 2 (2014) - Original Articles
  Assessing food production capacity of farms in periurban areas
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• Italian Journal of Agronomy Vol. 11 No. 1 (2016) - Short communications
  Is the choice of a farm’s commercial market an indicator of agricultural intensity? Conventional and short food supply chains in periurban farming systems
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• Italian Journal of Agronomy Vol. 10 No. 2 (2015) - Original Articles
  Indicators of agricultural intensity and intensification: a review of the literature
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• Italian Journal of Agronomy Vol. 12 No. 1 (2017) - Short communications
  A multi-adaptive framework for the crop choice in paludicultural cropping systems
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• Italian Journal of Agronomy Vol. 15 No. 1 (2020) - Original Articles
  The overseeding of two cool-season legumes (Hedysarum coronarium L. and Trifolium incarnatum L.) on switchgrass (Panicum virgatum L.) mature stands increased biomass productivity
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• Italian Journal of Agronomy Vol. 6 No. 3 (2011) - Original Articles
  Productivity of giant reed (Arundo donax L.) and miscanthus (Miscanthus x giganteus Greef et Deuter) as energy crops: growth analysis
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• Italian Journal of Agronomy Vol. 6 No. 3 (2011) - Original Articles
  Seasonal nutrient dynamics and biomass quality of giant reed (Arundo donax L.) and miscanthus (Miscanthus x giganteus Greef et Deuter) as energy crops
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• Italian Journal of Agronomy Vol. 7 No. 2 (2012) - Original Articles
  Diachronic analysis of farmers' strategies within a protected area of central Italy
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• Italian Journal of Agronomy Vol. 7 No. 3 (2012) - Original Articles
  Factors affecting soil organic matter conservation in Mediterranean hillside winter cereals-legumes cropping systems
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• Italian Journal of Agronomy Vol. 6 No. 2 (2011) - Original Articles
  Greenhouse gas emissions in the agricultural phase of wine production in the Maremma rural district in Tuscany, Italy
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• Italian Journal of Agronomy Vol. 11 No. 3 (2016) - Original Articles
  Alfalfa (Medicago sativa L.) overseeding on mature switchgrass (Panicum virgatum L.) stand: biomass yield and nutritive value after the establishment year
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• Italian Journal of Agronomy Vol. 16 No. 1 (2021) - Original Articles
  An on-farm rotational grazing trial: restricting access time to pasture did not affect the productivity of a dairy sheep flock in spring
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• Italian Journal of Agronomy Vol. 10 No. 4 (2015) - Original Articles
  Giant reed (Arundo donax L.) for biogas production: land use saving and nitrogen utilisation efficiency compared with arable crops
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• Italian Journal of Agronomy Vol. 11 No. 2 (2016) - Short communications
  Nitrous oxide emissions from clover in the Mediterranean environment
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• Italian Journal of Agronomy Vol. 10 No. 3 (2015) - Original Articles
  LIFE+IPNOA mobile prototype for the monitoring of soil N2O emissions from arable crops: first-year results on durum wheat
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