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Found 157 items.
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Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
711PDF: 335Appendix: 52HTML: 38 -
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Changes in soil quality following poplar short-rotation forestry under different cutting cycles
1438PDF: 504HTML: 1590 -
Diachronic analysis of farmers' strategies within a protected area of central Italy
1105PDF: 455HTML: 849 -
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Long-term effects of best management practices on crop yield and nitrogen surplus
2891PDF: 901HTML: 461 -
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Mitigating the impact of soil salinity: recent developments and future strategies
1886PDF: 918HTML: 34 -
Comparing physical quality of tilled and no-tilled soils in an almond orchard in southern Italy
3328PDF: 858HTML: 828 -
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Smart fertilizers: What should we mean and where should we go?
6876HTML: 741PDF: 1645Appendix: 159 -
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Mitigation of salinization and sodification of chernozems irrigated by brackish water
627PDF: 219HTML: 22 -
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
400PDF: 222Supplementary Material: 91HTML: 46 -
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Crop response to soils amended with biochar: expected benefits and unintended risks
2824PDF: 1221APPENDIX: 205HTML: 1330 -
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Deconstructing agronomic resource use efficiencies to increase food production
1564HTML: 20PDF: 395Supplementary material: 80Supplementary data: 230 -
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Organic versus conventional farming: Medium-term evaluation of soil chemical properties
1269PDF: 673HTML: 245 -
A multi-adaptive framework for the crop choice in paludicultural cropping systems
3578PDF: 1266HTML: 674