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Found 150 items.
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Long-term effects of best management practices on crop yield and nitrogen surplus
2891PDF: 901HTML: 461 -
Deconstructing agronomic resource use efficiencies to increase food production
1566HTML: 20PDF: 398Supplementary material: 80Supplementary data: 230 -
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Assessment of management of a golf course by means of sustainability indicators
2209PDF: 942HTML: 555 -
Crop response to soils amended with biochar: expected benefits and unintended risks
2825PDF: 1221APPENDIX: 205HTML: 1330 -
Organic versus conventional farming: Medium-term evaluation of soil chemical properties
1279PDF: 678HTML: 245 -
Targeted grazing for the restoration of sub-alpine shrub-encroached grasslands
1350PDF: 571HTML: 242 -
Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion
3156PDF: 638HTML: 687 -
Indicators of agricultural intensity and intensification: a review of the literature
5094PDF: 1424HTML: 3635 -
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Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2530PDF: 1600HTML: 997 -
Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits
1642PDF: 946HTML: 488 -
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A multi-adaptive framework for the crop choice in paludicultural cropping systems
3578PDF: 1267HTML: 674 -
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