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Found 137 items.
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Soil degradation processes in the Italian agricultural and forest ecosystems
7183PDF: 1609HTML: 3584 -
Energy balance of five fodder cropping systems in the irrigated lowlands of Northern Italy
2524PDF: 571HTML: 698 -
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Biodiversity in vegetable crops, a heritage to save: the case of Puglia region
6246PDF: 2058HTML: 5726 -
Agronomic performance and beer quality assessment of twenty hop cultivars grown in Central Italy
3086PDF: 1367HTML: 769 -
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The role of the seed sector in Italy for a modern and competitive agriculture
2373PDF: 950HTML: 1280 -
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Agronomic evaluation of a Chinese camelina [Camelina sativa (L.) Crantz] cultivar in multiple semi-arid locations of northern China
710PDF: 369Appendix: 62HTML: 20 -
Soil organic carbon dynamics in typical durum wheat-based crop rotations of Southern Italy
2084PDF: 945HTML: 519 -
Evaluation of berseem clover (Trifolium alexandrinum L.) germplasm in Sardinia, Italy
1938PDF: 800HTML: 992 -
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Impact of long-term (1764-2017) air temperature on phenology of cereals and vines in two locations of northern Italy
771PDF: 315Appendix: 62HTML: 46 -
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Double row spacing and drip irrigation as technical options in energy sorghum management
3355PDF: 825HTML: 1066 -
Diachronic analysis of farmers' strategies within a protected area of central Italy
1132PDF: 479HTML: 849 -
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Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
879PDF: 392Appendix: 64HTML: 40 -
Water and radiation use efficiencies of irrigated biomass sorghum in a Mediterranean environment
2057PDF: 534HTML: 2027 -
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Indicators of agricultural intensity and intensification: a review of the literature
5180PDF: 1479HTML: 3652 -
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Assessing the potential of INFFER to improve management of agro-environmental assets in Tuscany
2980PDF: 828HTML: 331