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Found 415 items.
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Comparison of olive pomace and biowaste composts in a vegetable cropping system
3150PDF: 652HTML: 474 -
Growing lettuce under multispectral light-emitting diodes lamps with adjustable light intensity
1993PDF: 1042HTML: 188 -
Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field
1612PDF: 519HTML: 58 -
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Effects of mycorrhiza on growth and essential oil production in selected aromatic plants
3203PDF: 1222HTML: 1629 -
Deconstructing agronomic resource use efficiencies to increase food production
1565HTML: 20PDF: 395Supplementary material: 80Supplementary data: 230 -
Treated wastewater outperformed freshwater for barley irrigation in arid lands
1569PDF: 953HTML: 187 -
Diachronic analysis of farmers' strategies within a protected area of central Italy
1107PDF: 456HTML: 849 -
Field bean for forage and grain in short-season rainfed Mediterranean conditions
1757PDF: 633HTML: 124 -
Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2529PDF: 1600HTML: 997 -
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Multi-agent agro-economic simulation of irrigation water demand with climate services for climate change adaptation
4088PDF: 920Annex 1: 196HTML: 2458 -
Environmental effectiveness of GAEC cross-compliance Standard 2.1 ‘Maintaining the level of soil organic matter through management of stubble and crop residues’ and economic evaluation of the competitiveness gap for farmers
2112Article - Italian: 531Article - English: 475Technical Report: 3191 -
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Organic versus conventional farming: Medium-term evaluation of soil chemical properties
1277PDF: 675HTML: 245 -
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Medium-term effect of perennial energy crops on soil organic carbon storage
1903PDF: 642HTML: 1066