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Found 193 items.
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Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
718PDF: 339Appendix: 52HTML: 38 -
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Water and radiation use efficiencies of irrigated biomass sorghum in a Mediterranean environment
1988PDF: 476HTML: 2026 -
The use of cobs, a by-product of maize grain, for energy production in anaerobic digestion
2899PDF: 1087HTML: 2375 -
Impact of long-term (1764-2017) air temperature on phenology of cereals and vines in two locations of northern Italy
705PDF: 262Appendix: 49HTML: 39 -
Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses
1091PDF: 695APPENDIX 1: 254APPENDIX 2: 299HTML: 244 -
Application of EPIC model to assess climate change impact on sorghum in southern Italy
1939PDF: 548HTML: 1959 -
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Multi-agent agro-economic simulation of irrigation water demand with climate services for climate change adaptation
4088PDF: 920Annex 1: 196HTML: 2458 -
Bayesian models of thermal and pluviometric time series in the Fucino plateau
1348PDF: 345Supplementary: 240HTML: 843Supplementary Tables: 0 -
Agronomic evaluation of a Chinese camelina [Camelina sativa (L.) Crantz] cultivar in multiple semi-arid locations of northern China
601PDF: 287Appendix: 41HTML: 17 -
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Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion
3156PDF: 637HTML: 687 -
Dynamical and statistical downscaling of precipitation and temperature in a Mediterranean area
1822PDF: 572HTML: 2318 -
Soil refinement accelerates in-field degradation rates of soil-biodegradable mulch films
730PDF: 590Appendix: 246HTML: 207 -
A multi-adaptive framework for the crop choice in paludicultural cropping systems
3578PDF: 1266HTML: 674 -
Cultivar discrimination at different site elevations with remotely sensed vegetation indices
1569PDF: 571HTML: 1514 -
Assessing the potential of INFFER to improve management of agro-environmental assets in Tuscany
2934PDF: 806HTML: 331 -
Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems
2194PDF: 1184HTML: 432 -
Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits
1642PDF: 946HTML: 488 -
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Research for the innovation of the agri-food system in international cooperation
3772PDF: 1039HTML: 738 -
Future climate change in the Mediterranean area: implications for water use and weed management
1545PDF: 572HTML: 1126 -
Comparison of olive pomace and biowaste composts in a vegetable cropping system
3150PDF: 652HTML: 474 -
Crop response to soils amended with biochar: expected benefits and unintended risks
2825PDF: 1221APPENDIX: 205HTML: 1330 -
Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2529PDF: 1600HTML: 997 -
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Medium-term effect of perennial energy crops on soil organic carbon storage
1903PDF: 642HTML: 1066 -
Effects of irrigation regime and salinity on soil characteristics and yield of tomato
1945PDF: 544HTML: 1264 -
Indicators of agricultural intensity and intensification: a review of the literature
5093PDF: 1423HTML: 3635