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Found 372 items.
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Changes in soil quality following poplar short-rotation forestry under different cutting cycles
1439PDF: 504HTML: 1590 -
Lactobacillus brevis-based bioingredient inhibits Aspergillus niger growth on pan bread
2127PDF: 914HTML: 516 -
Deconstructing agronomic resource use efficiencies to increase food production
1568HTML: 20PDF: 398Supplementary material: 80Supplementary data: 230 -
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Comparison of olive pomace and biowaste composts in a vegetable cropping system
3150PDF: 652HTML: 474 -
The use of cobs, a by-product of maize grain, for energy production in anaerobic digestion
2901PDF: 1088HTML: 2378 -
Cultivar discrimination at different site elevations with remotely sensed vegetation indices
1570PDF: 572HTML: 1514 -
Energy balance of five fodder cropping systems in the irrigated lowlands of Northern Italy
2494PDF: 537HTML: 698 -
Integrated weed management: Tools and strategies in a world of pesticide restriction
1291PDF: 406HTML: 13 -
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Bayesian models of thermal and pluviometric time series in the Fucino plateau
1348PDF: 346Supplementary: 240HTML: 843Supplementary Tables: 0 -
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Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits
1642PDF: 947HTML: 488 -
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Genetic diversity characterization of maize populations using molecular markers
494PDF: 333HTML: 64 -
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Environmental effectiveness of the cross compliance Standard 4.6 Minimum livestock stocking rates and/or appropriate regimens
1419Article - Italian: 466Article - English: 346Technical Report: 692APPENDIX to Tech Report: 2820 -
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