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Found 500 items.
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The shikimic acid: an important metabolite for the Aglianico del Vulture wines
1932PDF: 622HTML: 500 -
Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
729PDF: 341Appendix: 52HTML: 38 -
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Water saving strategies assessment on processing tomato cultivated in Mediterranean region
2224PDF: 985HTML: 689 -
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Assessment of management of a golf course by means of sustainability indicators
2210PDF: 942HTML: 555 -
Impact of long-term (1764-2017) air temperature on phenology of cereals and vines in two locations of northern Italy
706PDF: 262Appendix: 49HTML: 39 -
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The use of cobs, a by-product of maize grain, for energy production in anaerobic digestion
2901PDF: 1088HTML: 2378 -
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Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses
1093PDF: 697APPENDIX 1: 254APPENDIX 2: 299HTML: 244 -
Water and radiation use efficiencies of irrigated biomass sorghum in a Mediterranean environment
1989PDF: 477HTML: 2026 -
Application of EPIC model to assess climate change impact on sorghum in southern Italy
1940PDF: 549HTML: 1959 -
Multi-agent agro-economic simulation of irrigation water demand with climate services for climate change adaptation
4088PDF: 921Annex 1: 196HTML: 2458 -
Adoption of biodegradable mulching films in agriculture: is there a negative prejudice towards materials derived from organic wastes?
2571PDF: 1072Appendix: 256HTML: 1496 -
Preliminary studies on productivity of white Pleurotus eryngii isolates in protected cultivation
2786PDF: 743HTML: 1121 -
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Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion
3156PDF: 638HTML: 687 -
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Dynamical and statistical downscaling of precipitation and temperature in a Mediterranean area
1824PDF: 573HTML: 2318