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Found 107 items.
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Environmental effectiveness of GAEC cross-compliance Standard 4.2 on biodiversity in set-aside management and economic evaluation of the competitiveness gap for farmers, part I
1076Article - Italian: 505Article - English: 413Technical Report: 462 -
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A multi-adaptive framework for the crop choice in paludicultural cropping systems
3578PDF: 1266HTML: 674 -
Effectiveness of GAEC cross-compliance Standard 4.2c for biodiversity conservation in set-asides, part II (ground-dwelling Arthropods and Vertebrates)
883Article - Italian: 440Article - English: 315 -
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Dynamics of agricultural land systems in western Mediterranean areas: a clustering approach based on the self-organizing map
416PDF: 349Supplementary Material: 127HTML: 93 -
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Mitigation of salinization and sodification of chernozems irrigated by brackish water
641PDF: 220HTML: 22 -
Treatment conditions and biochemical processes influencing seed priming effectiveness
4864PDF: 3542HTML: 3759 -
Co-designing a method to assess agroecological transitions: results of a case study in Senegal
659PDF: 448Supplementary Material: 96HTML: 47 -
Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field
1612PDF: 521HTML: 58 -
Organic versus conventional farming: Medium-term evaluation of soil chemical properties
1278PDF: 677HTML: 245 -
Environmental effectiveness of GAEC cross-compliance Standard 3.1 Ploughing in good soil moisture conditions and economic evaluation of the competitiveness gap for farmers
3353Article - Italian: 557Article - English: 609Technical Report: 857APPENDIX to Tech Report: 6222 -
Comparing physical quality of tilled and no-tilled soils in an almond orchard in southern Italy
3328PDF: 858HTML: 828 -
Nitrogen fertilization and root growth dynamics of durum wheat for a sustainable production
2133PDF: 612HTML: 947 -
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Microbial composting of fruit tree wastes through controlled submerged fermentation
2070PDF: 700HTML: 724 -
Environmental effectiveness of GAEC cross-compliance Standard 4.1 (b, c) ‘Protection of permanent pasture land’ and economic evaluation of the competitiveness gap for farmers
1180Article - Italian: 499Article - English: 476Technical Report: 418 -
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Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits
1642PDF: 946HTML: 488 -
Plant growth-promoting bacteria isolated from sugarcane improve the survival of micropropagated plants during acclimatisation
953PDF: 430Appendix: 45HTML: 11 -
Screening of salt tolerance traits and the salt tolerance evaluation method in Brassica napus at the seed germination stage
965PDF: 450Appendix: 46Table S2: 99Table S3: 94Table S4: 105HTML: 59 -
Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity
952PDF: 457Appendix: 59HTML: 14 -
Potential of biofertilisers to improve performance of local genotype tomatoes
1851PDF: 721HTML: 312 -
Effects of irrigation regime and salinity on soil characteristics and yield of tomato
1945PDF: 544HTML: 1264