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Found 160 items.
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Indicators of agricultural intensity and intensification: a review of the literature
5095PDF: 1425HTML: 3635 -
Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion
3156PDF: 638HTML: 687 -
Soil degradation processes in the Italian agricultural and forest ecosystems
6945PDF: 1515HTML: 3538 -
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Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
733PDF: 341Appendix: 52HTML: 38 -
The impact of climate change on the productivity of cowpea (Vigna unguiculata) under three different socio-economic pathways
1057PDF: 331Appendix: 51HTML: 29 -
Organic versus conventional farming: Medium-term evaluation of soil chemical properties
1285PDF: 681HTML: 246 -
A multi-adaptive framework for the crop choice in paludicultural cropping systems
3579PDF: 1268HTML: 674 -
Improved salinity tolerance in early growth stage of maize through salicylic acid foliar application
2260PDF: 793Appendix: 73HTML: 50 -
Dynamics of agricultural land systems in western Mediterranean areas: a clustering approach based on the self-organizing map
420PDF: 351Supplementary Material: 127HTML: 93 -
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Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses
1095PDF: 697APPENDIX 1: 254APPENDIX 2: 299HTML: 244 -
The effects of salt and drought stress on phenolic accumulation in greenhouse-grown Hypericum pruinatum
3371PDF: 1162HTML: 1681 -