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Found 121 items.
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The impact of climate change on the productivity of cowpea (Vigna unguiculata) under three different socio-economic pathways
1055PDF: 331Appendix: 51HTML: 29 -
Impact of long-term (1764-2017) air temperature on phenology of cereals and vines in two locations of northern Italy
705PDF: 262Appendix: 49HTML: 39 -
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Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
723PDF: 340Appendix: 52HTML: 38 -
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Deconstructing agronomic resource use efficiencies to increase food production
1567HTML: 20PDF: 398Supplementary material: 80Supplementary data: 230 -
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Application of EPIC model to assess climate change impact on sorghum in southern Italy
1940PDF: 548HTML: 1959 -
Medium-term effect of perennial energy crops on soil organic carbon storage
1905PDF: 642HTML: 1066 -
Water saving strategies assessment on processing tomato cultivated in Mediterranean region
2224PDF: 984HTML: 689 -
Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field
1613PDF: 521HTML: 58 -
Field bean for forage and grain in short-season rainfed Mediterranean conditions
1759PDF: 633HTML: 125 -
Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion
3156PDF: 638HTML: 687 -
Acetic acid disturbs rice germination and post-germination under controlled conditions mimicking green mulching in flooded paddy
977PDF: 396Appendix: 142HTML: 44 -
Screening of salt tolerance traits and the salt tolerance evaluation method in Brassica napus at the seed germination stage
969PDF: 451Appendix: 46Table S2: 99Table S3: 94Table S4: 105HTML: 59 -
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