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Found 196 items.
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Future climate change in the Mediterranean area: implications for water use and weed management
1545PDF: 572HTML: 1126 -
Energy balance of five fodder cropping systems in the irrigated lowlands of Northern Italy
2493PDF: 537HTML: 698 -
Soil degradation processes in the Italian agricultural and forest ecosystems
6935PDF: 1509HTML: 3536 -
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
415PDF: 239Supplementary Material: 93HTML: 47 -
Improving access to research outcomes for innovation in agriculture and forestry: the VALERIE project
44659PDF: 891Appendix: 390HTML: 448 -
Improved salinity tolerance in early growth stage of maize through salicylic acid foliar application
2255PDF: 791Appendix: 73HTML: 50 -
Deconstructing agronomic resource use efficiencies to increase food production
1565HTML: 20PDF: 395Supplementary material: 80Supplementary data: 230 -
The effects of salt and drought stress on phenolic accumulation in greenhouse-grown Hypericum pruinatum
3366PDF: 1161HTML: 1679 -
Smart fertilizers: What should we mean and where should we go?
6889HTML: 741PDF: 1645Appendix: 159 -
Differential gas exchange and soil microclimate dynamics under biodegradable plastic, polyethylene, and paper mulches
1002PDF: 520Appendix: 252HTML: 207 -
A multi-adaptive framework for the crop choice in paludicultural cropping systems
3578PDF: 1266HTML: 674 -
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The impact of climate change on the productivity of cowpea (Vigna unguiculata) under three different socio-economic pathways
1053PDF: 329Appendix: 51HTML: 29 -
Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
715PDF: 337Appendix: 52HTML: 38