FOR AUTHORS
Search
Search Results
Found 112 items.
-
-
DNA markers as a tool for genetic traceability of primary product in agri-food chains
2795PDF: 1004HTML: 876 -
-
Exploitability of cultivated and wild cardoon as long-term, low-input energy crops
2262PDF: 609HTML: 355 -
Evaluation of berseem clover (Trifolium alexandrinum L.) germplasm in Sardinia, Italy
1870PDF: 750HTML: 975 -
-
Impact of long-term (1764-2017) air temperature on phenology of cereals and vines in two locations of northern Italy
704PDF: 260Appendix: 49HTML: 39 -
-
-
Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
712PDF: 336Appendix: 52HTML: 38 -
Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2529PDF: 1599HTML: 997 -
Agronomic evaluation of a Chinese camelina [Camelina sativa (L.) Crantz] cultivar in multiple semi-arid locations of northern China
601PDF: 286Appendix: 41HTML: 17 -
-
Deconstructing agronomic resource use efficiencies to increase food production
1565HTML: 20PDF: 395Supplementary material: 80Supplementary data: 230 -
The impact of climate change on the productivity of cowpea (Vigna unguiculata) under three different socio-economic pathways
1050PDF: 328Appendix: 51HTML: 29 -
Effect of four pre-planted cover crop species on weed control and population dynamics
578PDF: 380HTML: 24 -
Genetic diversity characterization of maize populations using molecular markers
483PDF: 327HTML: 64 -
-
-
Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion
3154PDF: 637HTML: 687