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Found 311 items.
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Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems
2195PDF: 1184HTML: 432 -
Soil organic carbon dynamics in typical durum wheat-based crop rotations of Southern Italy
1994PDF: 915HTML: 515 -
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Soil degradation processes in the Italian agricultural and forest ecosystems
6938PDF: 1513HTML: 3537 -
Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2531PDF: 1600HTML: 998 -
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A multi-adaptive framework for the crop choice in paludicultural cropping systems
3579PDF: 1267HTML: 674 -
Wild geophytes of ornamental interest in the native flora of southern Italy
2198PDF: 1378HTML: 996 -
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Adoption of biodegradable mulching films in agriculture: is there a negative prejudice towards materials derived from organic wastes?
2570PDF: 1071Appendix: 256HTML: 1496 -
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Agronomic and physiological response of giant reed (Arundo donax L.) to soil salinity
1667PDF: 728HTML: 151 -
Lactobacillus brevis-based bioingredient inhibits Aspergillus niger growth on pan bread
2127PDF: 914HTML: 516 -
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A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
433PDF: 246Supplementary Material: 93HTML: 47 -
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Nitrogen, phosphorus and potassium mass balances in an irrigated quinoa field
1613PDF: 521HTML: 58 -
A review of crop frost damage models and their potential application to cover crops
1039PDF: 399Appendix: 61HTML: 49