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Soil degradation processes in the Italian agricultural and forest ecosystems

Edoardo A.C. Costantini, Romina Lorenzetti

e28

09-12-2013

7233

PDF: 1628

HTML: 3596
Effects of nitrogen fertilizer sources and temperature on soil CO2 efflux in Italian ryegrass crop under Mediterranean conditions

Roberto Lai, Giovanna Seddaiu, Luca Gennaro, Pier Paolo Roggero

e27

12-06-2012

3449

PDF: 733

HTML: 383
Pulses production in Italy: trade, marketing and policy issues

Rino Ghelfi, Alessandro Palmieri

29-09-2017

1819

PDF: 989

HTML: 979
Environment, agro-system and quality of food production in Italy

Nicola Dal Ferro, Maurizio Borin

23-06-2017

4005

PDF: 1008

HTML: 1081
Agronomic behaviour of some Cynodon dactylon ecotypes for turfgrass use in the Mediterranean climate

Roberto Viggiani, Vito Marchione, Giovanna Potenza, Donato Castronuovo, Simonetta Fascetti, Michele Perniola, Stella Lovelli, Vincenzo Candido

1-8

02-02-2015

3019

PDF: 722

HTML: 799
Energy balance of five fodder cropping systems in the irrigated lowlands of Northern Italy

Cesare Tomasoni, Lamberto Borrelli, Massimo Brambilla

e9

24-03-2011

2541

PDF: 577

HTML: 699
Biodiversity in vegetable crops, a heritage to save: the case of Puglia region

Antonio Elia, Pietro Santamaria

e4

15-03-2013

6289

PDF: 2080

HTML: 5727
Wild geophytes of ornamental interest in the native flora of southern Italy

Simonetta Fascetti, Giovanna Potenza, Donato Castronuovo, Vincenzo Candido

99-106

19-06-2014

2229

PDF: 1437

HTML: 1010
Integrating local knowledge with experimental research: case studies on managing cropping systems in Italy and Australia

Catherine Allan, Thi Phuoc Lai Nguyen, Giovanna Seddaiu, Ben Wilson, Pier Paolo Roggero

e15

18-06-2013

3636

PDF: 880

HTML: 508
Agronomical evaluation and chemical characterization of Linum usitatissimum L. as oilseed crop for bio-based products in two environments of Central and Northern Italy

Silvia Tavarini, Luciana G. Angelini, Nerio Casadei, Paolo Spugnoli, Luca Lazzeri

122-132

17-06-2016

2172

PDF: 926

HTML: 656
On-farm evaluation of seed yield and oil quality of linseed (Linum usitatissimum L.) in inland areas of Tuscany, Central Italy

Luciana G. Angelini, Silvia Tavarini, Daniele Antichi, Lara Foschi, Marco Mazzoncini

199-202

10-08-2016

1876

PDF: 768

HTML: 450
On-farm experimentation in agronomic research: an Italian perspective

Vittoria Giannini, Elisa Marraccini

29-02-2024

540

PDF: 440

HTML: 77
Chemical and biological indicators of water quality in three agricultural watersheds of the Po valley, Italy

Linda Pieri, Francesca Ventura, Maurizio Ventura, Massimo Tagliavini, Massimo Ponti, Rossella Pistocchi, Sergio Albertazzi, Marco Vignudelli, Paola Rossi Pisa

e36

14-12-2011

2262

PDF: 901

HTML: 1000
Agronomic performance and beer quality assessment of twenty hop cultivars grown in Central Italy

Francesco Rossini, Paolo Loreti, Maria Elena Provenzano, Diana De Santis, Roberto Ruggeri

180-187

10-08-2016

3109

PDF: 1379

HTML: 769
Geospatial and visual modeling for exploring sediment source areas across the Sele river landscape, Italy

Nazzareno Diodato, Massimo Fagnano, Ines Alberico

e14

13-04-2011

1874

PDF: 674

HTML: 2068
Effectiveness of the GAEC standard of cross compliance Crop rotations in maintaining organic matter levels in soils

Lamberto Borrelli, Salvatore Colecchia, Antonio Troccoli, Sarah Caradonna, Rossella Papini, Domenico Ventrella, Maria Teresa Dell'Abate, Carlo Galeffi, Cesare Tomasoni, Roberta Farina

e8

12-08-2011

1345

PDF: 566
Crop growth analysis and yield of a lignocellulosic biomass crop (Arundo donax L.) in three marginal areas of Campania region

Adriana Impagliazzo, Mauro Mori, Nunzio Fiorentino, Ida Di Mola, Lucia Ottaiano, Donato De Gianni, Sabrina Nocerino, Massimo Fagnano

06-03-2017

3321

PDF: 1355

HTML: 364
The role of the seed sector in Italy for a modern and competitive agriculture

Marco Nardi

137-142

14-06-2016

2401

PDF: 957

HTML: 1280
Nutrient flows in lowland dairy farms in the Italian Alps

Monica Bassanino, Dario Sacco, Annalisa Curtaz, Mauro Bassignana, Carlo Grignani

e28

30-09-2011

1541

PDF: 776

HTML: 791
Amaranthus cruentus L. is suitable for cultivation in Central Italy: field evaluation and response to plant densities

Paolo Casini, Felice La Rocca

166-175

05-12-2014

2640

PDF: 1039

HTML: 1041
Ethics, sustainability and logistics in agricultural and agri-food economics research

Pietro Pulina, Giuseppe Timpanaro

e33

10-07-2012

3879

PDF: 1489

HTML: 1836
Conservation and pastoral value of former arable lands in the agro-pastoral system of the Alta Murgia National Park (Southern Italy)

Mariano Fracchiolla, Massimo Terzi, Francesco Saverio D'Amico, Luigi Tedone, Eugenio Cazzato

23-06-2017

2005

PDF: 730

APPENDIX: 274

HTML: 727
Feed legumes for truly sustainable crop-animal systems

Paolo Annicchiarico

28-06-2017

2121

PDF: 1013

HTML: 611
Agronomic and nutritional characteristics of three buckwheat cultivars under organic farming in three environments of the Garfagnana mountain district

Lisetta Ghiselli, Remigio Tallarico, Marco Mariotti, Sigfrido Romagnoli, Adriano P. Baglio, Pasquale Donnarumma, Stefano Benedettelli

188-194

10-08-2016

1888

PDF: 979

HTML: 700
Characterization of plant diversity of pastures and volatile organic compound analysis in eweâ€™s milk from a typical farm system in the Alta Murgia national park (southern Italy): opportunities for a sustainable land use

Elena Ciani, Luigi Tedone, Massimo Terzi, Francesca M. De Cillis, Elisabetta Castellana, Mariano Fracchiolla

e19

30-04-2012

1462

PDF: 973

HTML: 623
Soil organic carbon dynamics in typical durum wheat-based crop rotations of Southern Italy

Claudia Di Bene, Alessandro Marchetti, Rosa Francaviglia, Roberta Farina

209-216

10-08-2016

2125

PDF: 954

HTML: 524
Evaluation of berseem clover (Trifolium alexandrinum L.) germplasm in Sardinia, Italy

Luciano Pecetti, Renato Usai, Massimo Romani, Pasqualino Fraschini, Mauro Salis

e28

18-06-2012

1946

PDF: 805

HTML: 995
Barriers and drivers towards the incorporation of crop residue in the soil. Analysis of Italian farmersâ€™ opinion with the theory of planned behaviour

Luca Bechini, Chiara Costamagna, Laura Zavattaro, Carlo Grignani, Jo Bijttebier, Greet Ruysschaert

178-184

03-12-2015

1947

PDF: 805

HTML: 828
Is it appropriate to support the farmers for adopting conservation agriculture? Economic and environmental impact assessment

Antonio Troccoli, Carmen Maddaluno, Massimo Mucci, Mario Russo, Michele Rinaldi

169-177

03-12-2015

2877

PDF: 1325

HTML: 797
Climate change impacts on the Alpine, Continental and Mediterranean grassland systems of Italy: A review

Camilla Dibari, Antonio Pulina, Giovanni Argenti, Chiara Aglietti, Marco Bindi, Marco Moriondo, Laura Mula, Massimiliano Pasqui, Giovanna Seddaiu, Pier Paolo Roggero

09-07-2021

2843

PDF: 983

HTML: 85
Evaluation of economic, social and sector impacts of agricultural land loss

Iacopo Bernetti, Veronica Alampi Sottini, Augusto Marinelli, Nicola Marinelli, Enrico Marone, Silvio Menghini, Sandro Sacchelli, Gabriele Scozzafava

e24

11-10-2013

3064

PDF: 565

HTML: 548
Chemical control of branched broomrape in processing tomato using sulfonylureas in southern Italy

Giulia Conversa, Anna Bonasia, Antonio Elia

03-10-2017

2069

PDF: 791

HTML: 882
Agronomic and physiological response of giant reed (Arundo donax L.) to soil salinity

Ida Di Mola, Gianpiero Guida, Carmela Mistretta, Pasquale Giorio, Rossella Albrizio, Donato Visconti, Massimo Fagnano, Mauro Mori

31-39

18-01-2018

1767

PDF: 795

HTML: 154
Living mulch strategy for organic cauliflower (Brassica oleracea L.) production in central and southern Italy

Stefano Canali, Gabriele Campanelli, Corrado Ciaccia, Mariangela Diacono, Fabrizio Leteo, Angelo Fiore, Francesco Montemurro

90-96

16-06-2015

2400

PDF: 935

HTML: 799
Performance of organic grain legumes in Tuscany

Valentina Moschini, Giovanna Casella, Roberto Vivoli, Concetta Vazzana, Andrea Martini, Claudia Lotti, Paola Migliorini

38-43

03-03-2014

2450

PDF: 1034

HTML: 372
Factors affecting soil organic matter conservation in Mediterranean hillside winter cereals-legumes cropping systems

Elisa Marraccini, Marta Debolini, Claudia Di Bene, Hélène Rapey, Enrico Bonari

e38

17-09-2012

3029

PDF: 923

HTML: 696
Evolution of multifunctional land use systems in mountain areas in Italy

Raffaello Giannini, Antonio Gabbrielli

e16

13-06-2013

2490

PDF: 553

HTML: 267
Qualitative characterisation of cultivated and wild edible plants: Mineral elements, phenols content and antioxidant capacity

Grazia Disciglio, Annalisa Tarantino, Laura Frabboni, Anna Gagliardi, Marcella Michela Giuliani, Emanuele Tarantino, Giuseppe Gatta

11-12-2017

2301

PDF: 1121

HTML: 391
Introduction of sorghum [Sorghum bicolor (L.) Moench] green manure in rotations of head salads and baby leaf crops under greenhouse

Luigi Morra, Domenico Cerrato, Maurizio Bilotto, Salvatore Baiano

06-03-2017

2974

PDF: 1018

HTML: 1014
Application of DSSAT models for an agronomic adaptation strategy under climate change in Southern of Italy: optimum sowing and transplanting time for winter durum wheat and tomato

Domenico Ventrella, Monia Charfeddine, Luisa Giglio, Mirko Castellini

e16

28-03-2012

3636

PDF: 1052

HTML: 3609
Assessing wheat spatial variation based on proximal and remote spectral vegetation indices and soil properties

Lorenzo Barbanti, Josep Adroher, Júnior Melo Damian, Nicola Di Virgilio, Gloria Falsone, Matteo Zucchelli, Roberta Martelli

21-30

10-11-2017

1973

PDF: 1052

HTML: 271
Double row spacing and drip irrigation as technical options in energy sorghum management

Neri Roncucci, Federico Triana, Cristiano Tozzini, Enrico Bonari, Giorgio Ragaglini

25-32

25-02-2014

3362

PDF: 830

HTML: 1067
Diachronic analysis of farmers' strategies within a protected area of central Italy

Nicola Silvestri, Chiara Pistocchi, Tiziana Sabbatini, Rudy Rossetto, Enrico Bonari

e20

03-05-2012

1138

PDF: 484

HTML: 849
Dynamics of agricultural land systems in western Mediterranean areas: a clustering approach based on the self-organizing map

Marya Cristina Rabelo, Marj Tonini, Nicola Silvestri

18-10-2023

584

PDF: 480

Supplementary Material: 138

HTML: 99
The agricultural heritage of Lampedusa (Pelagie Archipelago, South Italy) and its key role for cultivar and wildlife conservation

Tommaso La Mantia, Francesco Carimi, Rosario Di Lorenzo, Salvatore Pasta

e17

29-04-2011

2456

PDF: 1333

HTML: 1962
Influence of salinity and water regime on tomato for processing

Vito Cantore, Bernardo Pace, Mladen Todorović, Egidio De Palma, Francesca Boari

e10

28-03-2012

1852

PDF: 712

HTML: 1911
Analysis of some parameters related to the hydraulic infiltration of a silty-loam soil subjected to organic and mineral fertilizer systems in Southern Italy

Antonietta Napolitano

e19

20-05-2011

8578

PDF: 582

HTML: 4124
Evaluation of wild animals browsing preferences in forage resources

Giovanni Argenti, Veronica Racanelli, Sara Bartolozzi, Nicolina Staglianò, Francesco Sorbetti Guerri

28-09-2017

1559

PDF: 652

HTML: 274
Identification and mapping the high nature value farmland by the comparison of a combined and species approaches in Tuscany, Italy

Giulio Lazzerini, Camilla Dibari, Paolo Merante, Gaio Cesare Pacini, Valentina Moschini, Paola Migliorini, Concetta Vazzana

132-143

18-09-2015

2035

PDF: 732

HTML: 1368
How does soil carbon sequestration affect greenhouse gas emissions from a sheep farming system? Results of a life cycle assessment case study

Pasquale Arca, Enrico Vagnoni, Pierpaolo Duce, Antonello Franca

11-05-2021

2323

PDF: 1020

HTML: 54

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