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Found 98 items.
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Diachronic analysis of farmers' strategies within a protected area of central Italy
1100PDF: 455HTML: 849 -
Potential of biofertilisers to improve performance of local genotype tomatoes
1843PDF: 718HTML: 312 -
Long-term effects of best management practices on crop yield and nitrogen surplus
2876PDF: 898HTML: 461 -
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Comparison of olive pomace and biowaste composts in a vegetable cropping system
3141PDF: 650HTML: 474 -
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Use of dominance analysis in selecting the best cropping technique based on long term agronomic experiments
1097PDF: 585APPENDIX: 186HTML: 291 -
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Microbial composting of fruit tree wastes through controlled submerged fermentation
2063PDF: 699HTML: 724 -
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Crop response to soils amended with biochar: expected benefits and unintended risks
2820PDF: 1216APPENDIX: 205HTML: 1330 -
Energy balance of five fodder cropping systems in the irrigated lowlands of Northern Italy
2488PDF: 534HTML: 698 -
Indicators of agricultural intensity and intensification: a review of the literature
5084PDF: 1420HTML: 3634 -
Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems
2178PDF: 1176HTML: 432 -
Smart fertilizers: What should we mean and where should we go?
6832HTML: 740PDF: 1638Appendix: 159 -
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A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
376PDF: 200Supplementary Material: 85HTML: 44 -
Improving access to research outcomes for innovation in agriculture and forestry: the VALERIE project
43838PDF: 890Appendix: 390HTML: 448 -
Effects of mycorrhiza on growth and essential oil production in selected aromatic plants
3196PDF: 1222HTML: 1629