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Found 145 items.
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Genetic diversity characterization of maize populations using molecular markers
459PDF: 324HTML: 64 -
Biodiversity in vegetable crops, a heritage to save: the case of Puglia region
6078PDF: 1971HTML: 5712 -
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Combining ability and genetic components for pod and seed traits in cowpea lines
3407PDF: 1000HTML: 1088 -
DNA markers as a tool for genetic traceability of primary product in agri-food chains
2788PDF: 1002HTML: 876 -
Systemic adaptation of rice plants under low phosphate conditions and interaction with endophytic bacteria
896PDF: 435Appendix: 154HTML: 115 -
Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2514PDF: 1593HTML: 996 -
The response mechanism of the HVA1 gene in hulless barley under drought stress
1222PDF: 579HTML: 317 -
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Evaluation of berseem clover (Trifolium alexandrinum L.) germplasm in Sardinia, Italy
1868PDF: 747HTML: 975 -
Determinants of barley grain yield in drought-prone Mediterranean environments
3179PDF: 985HTML: 472 -
Salinity tolerance evaluation of barley germplasm for marginal soil utilization
891PDF: 348Appendix: 66HTML: 56 -
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Mitigation of salinization and sodification of chernozems irrigated by brackish water
597PDF: 218HTML: 22 -
The optimisation of rapeseed yield and growth duration through adaptive crop management in climate change: evidence from China
474PDF: 268Appendix: 31HTML: 27 -
The role of the seed sector in Italy for a modern and competitive agriculture
2257PDF: 909HTML: 1258 -
Plant growth-promoting bacteria isolated from sugarcane improve the survival of micropropagated plants during acclimatisation
933PDF: 420Appendix: 45HTML: 11 -
Stability analyses of sunflower (Helianthus annuus L.) hybrids for oleic acid and yield traits under multi location trials in Pakistan
792PDF: 477Appendix: 168HTML: 108 -
Research for the innovation of the agri-food system in international cooperation
3756PDF: 1037HTML: 738 -
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Acetic acid disturbs rice germination and post-germination under controlled conditions mimicking green mulching in flooded paddy
945PDF: 387Appendix: 139HTML: 42 -
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Agronomic performance and beer quality assessment of twenty hop cultivars grown in Central Italy
2983PDF: 1313HTML: 763 -
Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses
1075PDF: 688APPENDIX 1: 254APPENDIX 2: 296HTML: 243 -
Polyphenol profile and content in wild and cultivated Cynara cardunculus L.
2951PDF: 1259HTML: 1798