Vol. 18 No. 4 (2023): Special issue on "Co-designing sustainable cropping systems’ with stakeholders"

Published: 31-12-2023

Editorial

Co-designing innovative cropping systems with stakeholders

Elisa Marraccini, Nicola Silvestri, Julie Ingram

https://doi.org/10.4081/ija.2023.2213

433

PDF: 327

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Original Articles

A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping

Federico Leoni, Stefano Carlesi, Alessandro Triacca, Gilbert Koskey, Gilberto Croceri, Daniele Antichi, Anna-Camilla Moonen

https://doi.org/10.4081/ija.2023.2207

603

PDF: 460

Supplementary Material: 130

HTML: 71
Valorization of wheat production in marginal areas: farmer-centric experimentation for variety choice and evolutionary population development

Sara Bosi, Lorenzo Negri, Antonio Fakaros, Giulia Oliveti, Giovanni Dinelli

https://doi.org/10.4081/ija.2023.2210

252

PDF: 333

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A participatory approach to involve winegrowers in pesticide use reduction in viticulture in the south-western region of France

Mickaël Perez, Laure Hossard, Christian Gary, Pauline Lacapelle, Marie-Hélène Robin, Aurélie Metay

https://doi.org/10.4081/ija.2023.2209

350

PDF: 411

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On-farm experimentation in agronomic research: an Italian perspective

Vittoria Giannini, Elisa Marraccini

https://doi.org/10.4081/ija.2023.2215

406

PDF: 350

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Co-designing a method to assess agroecological transitions: results of a case study in Senegal

Maryline Darmaun, Laure Hossard, Stéphane de Tourdonnet, Jean-Luc Chotte, Juliette Lairez, Eric Scopel, Ndeye Fatou Faye, Lydie Chapuis-Lardy, Moussa Ndienor, Mame Farma Ndiaye Cissé, Tiphaine Chevallier

https://doi.org/10.4081/ija.2023.2195

866

PDF: 606

Supplementary Material: 140

HTML: 70
How to intensify collaboration in a participatory modelling process to collectively design and evaluate new farming systems

Jean-Marc Barbier, Caroline Tardivo, Sylvestre Delmotte, Roberto Cittadini, Laure Hossard, Christophe Le Page

https://doi.org/10.4081/ija.2023.2214

294

PDF: 360

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Participatory ecodesign of crop management based on Life Cycle Assessment: an approach to inform the strategy of a Protected Denomination of Origin. A case study in viticulture

Christel Renaud-Gentié, Cécile Grémy-Gros, Séverine Julien, Antoine Giudicelli

https://doi.org/10.4081/ija.2023.2217

200

PDF: 204

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Stakeholders analysis and engagement to address Water-Ecosystem-Food Nexus challenges in Mediterranean environments: a case study in Italy

Valentina Baratella, Tiziana Pirelli, Raffaele Giordano, Alessandro Pagano, Ivan Portoghese, Manuel Bea, Estrella López-Moya, Antonella Di Fonzo, Stefano Fabiani, Silvia Vanino

https://doi.org/10.4081/ija.2023.2200

776

PDF: 417

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