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Found 191 items.
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Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2530PDF: 1600HTML: 997 -
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Differential gas exchange and soil microclimate dynamics under biodegradable plastic, polyethylene, and paper mulches
1005PDF: 524Appendix: 252HTML: 207 -
Medium-term effect of perennial energy crops on soil organic carbon storage
1905PDF: 642HTML: 1066 -
Screening of salt tolerance traits and the salt tolerance evaluation method in Brassica napus at the seed germination stage
969PDF: 451Appendix: 46Table S2: 99Table S3: 94Table S4: 105HTML: 59 -
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Agronomic performance and beer quality assessment of twenty hop cultivars grown in Central Italy
2993PDF: 1316HTML: 763 -
Conservation and pastoral value of former arable lands in the agro-pastoral system of the Alta Murgia National Park (Southern Italy)
1916PDF: 693APPENDIX: 254HTML: 716 -
Polyphenol profile and content in wild and cultivated Cynara cardunculus L.
2965PDF: 1261HTML: 1799 -
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Evaluation of berseem clover (Trifolium alexandrinum L.) germplasm in Sardinia, Italy
1871PDF: 751HTML: 975 -
Comparison of olive pomace and biowaste composts in a vegetable cropping system
3150PDF: 652HTML: 474 -
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Effects of irrigation regime and salinity on soil characteristics and yield of tomato
1946PDF: 544HTML: 1264 -
Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems
2195PDF: 1184HTML: 432 -
Agronomic evaluation of a Chinese camelina [Camelina sativa (L.) Crantz] cultivar in multiple semi-arid locations of northern China
601PDF: 287Appendix: 41HTML: 17