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Found 127 items.
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Improving access to research outcomes for innovation in agriculture and forestry: the VALERIE project
44896PDF: 893Appendix: 390HTML: 448 -
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Long-term effects of best management practices on crop yield and nitrogen surplus
2892PDF: 901HTML: 461 -
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Research for the innovation of the agri-food system in international cooperation
3774PDF: 1040HTML: 738 -
The intersection of integrated pest management and soil quality in the resistant weed era
1553PDF: 355HTML: 11 -
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A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
436PDF: 248Supplementary Material: 93HTML: 47 -
The optimisation of rapeseed yield and growth duration through adaptive crop management in climate change: evidence from China
497PDF: 276Appendix: 31HTML: 30 -
Allelopathic cover crop of rye for integrated weed control in sustainable agroecosystems
5042PDF: 1453HTML: 1062 -
Irrigation management in Mediterranean salt affected agriculture: how leaching operates
1475PDF: 521HTML: 1146 -
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Assessing the potential of INFFER to improve management of agro-environmental assets in Tuscany
2934PDF: 806HTML: 331 -
Soil degradation processes in the Italian agricultural and forest ecosystems
6942PDF: 1514HTML: 3538 -
Mitigating the impact of soil salinity: recent developments and future strategies
1905PDF: 927HTML: 36 -
Smart fertilizers: What should we mean and where should we go?
6905HTML: 743PDF: 1647Appendix: 160 -
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Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
733PDF: 341Appendix: 52HTML: 38 -
Water saving strategies assessment on processing tomato cultivated in Mediterranean region
2224PDF: 985HTML: 689 -
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