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Found 254 items.
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Water saving strategies assessment on processing tomato cultivated in Mediterranean region
2221PDF: 983HTML: 689 -
Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion
3156PDF: 637HTML: 687 -
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Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity
952PDF: 455Appendix: 59HTML: 14 -
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Agronomic performance and beer quality assessment of twenty hop cultivars grown in Central Italy
2992PDF: 1315HTML: 763 -
Optimising the use of plastic protective covers in field grown melon on a farm scale
3677PDF: 862HTML: 532 -
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Mitigating the impact of soil salinity: recent developments and future strategies
1894PDF: 922HTML: 35 -
The role of the seed sector in Italy for a modern and competitive agriculture
2268PDF: 911HTML: 1260 -
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Differential gas exchange and soil microclimate dynamics under biodegradable plastic, polyethylene, and paper mulches
1002PDF: 520Appendix: 252HTML: 207 -
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Evaluation of berseem clover (Trifolium alexandrinum L.) germplasm in Sardinia, Italy
1871PDF: 750HTML: 975 -
Changes in soil quality following poplar short-rotation forestry under different cutting cycles
1439PDF: 504HTML: 1590 -
Improved salinity tolerance in early growth stage of maize through salicylic acid foliar application
2255PDF: 791Appendix: 73HTML: 50 -
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Polyphenol profile and content in wild and cultivated Cynara cardunculus L.
2963PDF: 1260HTML: 1799 -
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Acetic acid disturbs rice germination and post-germination under controlled conditions mimicking green mulching in flooded paddy
971PDF: 392Appendix: 142HTML: 43 -
Mitigation of salinization and sodification of chernozems irrigated by brackish water
635PDF: 220HTML: 22 -
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Effects of mycorrhiza on growth and essential oil production in selected aromatic plants
3203PDF: 1222HTML: 1629