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Found 117 items.
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Improving access to research outcomes for innovation in agriculture and forestry: the VALERIE project
44397PDF: 890Appendix: 390HTML: 448 -
Long-term effects of best management practices on crop yield and nitrogen surplus
2891PDF: 901HTML: 461 -
Organic versus conventional farming: Medium-term evaluation of soil chemical properties
1264PDF: 673HTML: 245 -
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
398PDF: 220Supplementary Material: 90HTML: 46 -
The use of cobs, a by-product of maize grain, for energy production in anaerobic digestion
2898PDF: 1086HTML: 2375 -
Ecological focus area – EFA: the biological value of olive groves. A case study in Sardinia (Italy)
920Article - Italian: 479Article - English: 373 -
Mitigation of salinization and sodification of chernozems irrigated by brackish water
622PDF: 219HTML: 22 -
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Smart fertilizers: What should we mean and where should we go?
6867HTML: 740PDF: 1645Appendix: 159 -
Determining the utility of an unmanned ground vehicle for weed control in specialty crop systems
1932PDF: 595HTML: 183 -
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Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity
951PDF: 455Appendix: 59HTML: 14 -
Adoption of biodegradable mulching films in agriculture: is there a negative prejudice towards materials derived from organic wastes?
2568PDF: 1070Appendix: 256HTML: 1496 -
Biodiversity in vegetable crops, a heritage to save: the case of Puglia region
6086PDF: 1973HTML: 5712 -
Agronomic evaluation of a Chinese camelina [Camelina sativa (L.) Crantz] cultivar in multiple semi-arid locations of northern China
601PDF: 286Appendix: 41HTML: 17