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Found 343 items.
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Screening of salt tolerance traits and the salt tolerance evaluation method in Brassica napus at the seed germination stage
964PDF: 448Appendix: 46Table S2: 99Table S3: 94Table S4: 105HTML: 59 -
Comparison of olive pomace and biowaste composts in a vegetable cropping system
3150PDF: 652HTML: 474 -
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Assessing the potential of INFFER to improve management of agro-environmental assets in Tuscany
2933PDF: 806HTML: 331 -
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Use of dominance analysis in selecting the best cropping technique based on long term agronomic experiments
1102PDF: 585APPENDIX: 186HTML: 291 -
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A review of crop frost damage models and their potential application to cover crops
1038PDF: 396Appendix: 61HTML: 49 -
Dynamics of agricultural land systems in western Mediterranean areas: a clustering approach based on the self-organizing map
416PDF: 347Supplementary Material: 127HTML: 93 -
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Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity
952PDF: 455Appendix: 59HTML: 14 -
Evaluation of the nitrate and nitrite content of vegetables commonly grown in Slovenia
2917PDF: 1048HTML: 2363 -
Field bean for forage and grain in short-season rainfed Mediterranean conditions
1757PDF: 633HTML: 124 -
Methods and tools for developing virtual territories for scenario analysis of agro-ecosystems
1867PDF: 578HTML: 489 -
Dynamical and statistical downscaling of precipitation and temperature in a Mediterranean area
1822PDF: 572HTML: 2318