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Found 106 items.
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Intraspecific competition as a driver for true production potential of soybean
2144PDF: 883HTML: 52 -
Ethics, sustainability and logistics in agricultural and agri-food economics research
3769PDF: 1407HTML: 1833 -
Future climate change in the Mediterranean area: implications for water use and weed management
1542PDF: 572HTML: 1126 -
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DNA markers as a tool for genetic traceability of primary product in agri-food chains
2794PDF: 1004HTML: 876 -
Comparison of olive pomace and biowaste composts in a vegetable cropping system
3144PDF: 650HTML: 474 -
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A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
384PDF: 205Supplementary Material: 88HTML: 45 -
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Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity
947PDF: 454Appendix: 59HTML: 14 -
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Dynamics of agricultural land systems in western Mediterranean areas: a clustering approach based on the self-organizing map
410PDF: 346Supplementary Material: 127HTML: 93 -
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Double row spacing and drip irrigation as technical options in energy sorghum management
3308PDF: 799HTML: 1060 -
Soil degradation processes in the Italian agricultural and forest ecosystems
6926PDF: 1506HTML: 3536 -
Allelopathic cover crop of rye for integrated weed control in sustainable agroecosystems
5027PDF: 1447HTML: 1062 -
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Research for the innovation of the agri-food system in international cooperation
3762PDF: 1038HTML: 738 -
Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
704PDF: 333Appendix: 52HTML: 38 -
Acetic acid disturbs rice germination and post-germination under controlled conditions mimicking green mulching in flooded paddy
958PDF: 389Appendix: 140HTML: 42