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Found 47 items.
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Polyphenol profile and content in wild and cultivated Cynara cardunculus L.
2955PDF: 1259HTML: 1798 -
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Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2518PDF: 1593HTML: 996 -
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Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses
1079PDF: 689APPENDIX 1: 254APPENDIX 2: 297HTML: 244 -
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Agronomic evaluation of a Chinese camelina [Camelina sativa (L.) Crantz] cultivar in multiple semi-arid locations of northern China
593PDF: 284Appendix: 41HTML: 17 -
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Salinity tolerance evaluation of barley germplasm for marginal soil utilization
894PDF: 348Appendix: 66HTML: 57 -
Treatment conditions and biochemical processes influencing seed priming effectiveness
4835PDF: 3532HTML: 3757 -
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High intensity and red enriched LED lights increased the growth of lettuce and endive
1107PDF: 574HTML: 141 -
The effects of salt and drought stress on phenolic accumulation in greenhouse-grown Hypericum pruinatum
3359PDF: 1156HTML: 1677 -
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