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Found 148 items.
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Effects of treated agro-industrial wastewater irrigation on tomato processing quality
2407PDF: 709HTML: 1103 -
Indicators of agricultural intensity and intensification: a review of the literature
5094PDF: 1424HTML: 3635 -
Systemic adaptation of rice plants under low phosphate conditions and interaction with endophytic bacteria
910PDF: 437Appendix: 154HTML: 115 -
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Agronomic evaluation of a Chinese camelina [Camelina sativa (L.) Crantz] cultivar in multiple semi-arid locations of northern China
601PDF: 287Appendix: 41HTML: 17 -
Research for the innovation of the agri-food system in international cooperation
3772PDF: 1039HTML: 738 -
Adoption of biodegradable mulching films in agriculture: is there a negative prejudice towards materials derived from organic wastes?
2570PDF: 1070Appendix: 256HTML: 1496 -
Grasses and legumes in mixture: an energy intercropping system intended for anaerobic digestion
3156PDF: 638HTML: 687 -
High intensity and red enriched LED lights increased the growth of lettuce and endive
1117PDF: 576HTML: 142 -
Evaluation of the nitrate and nitrite content of vegetables commonly grown in Slovenia
2918PDF: 1048HTML: 2365 -
Optimising the use of plastic protective covers in field grown melon on a farm scale
3680PDF: 863HTML: 532 -
Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2530PDF: 1600HTML: 997 -
Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
722PDF: 340Appendix: 52HTML: 38 -
The effects of salt and drought stress on phenolic accumulation in greenhouse-grown Hypericum pruinatum
3369PDF: 1161HTML: 1681 -
The use of cobs, a by-product of maize grain, for energy production in anaerobic digestion
2899PDF: 1087HTML: 2376 -
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Biodiversity in vegetable crops, a heritage to save: the case of Puglia region
6092PDF: 1974HTML: 5713