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Found 100 items.
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High intensity and red enriched LED lights increased the growth of lettuce and endive
1107PDF: 574HTML: 141 -
Growing lettuce under multispectral light-emitting diodes lamps with adjustable light intensity
1989PDF: 1041HTML: 188 -
Cultivar discrimination at different site elevations with remotely sensed vegetation indices
1564PDF: 570HTML: 1514 -
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Crop response to soils amended with biochar: expected benefits and unintended risks
2822PDF: 1219APPENDIX: 205HTML: 1330 -
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A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
383PDF: 203Supplementary Material: 88HTML: 45 -
The impact of climate change on the productivity of cowpea (Vigna unguiculata) under three different socio-economic pathways
1046PDF: 325Appendix: 51HTML: 27 -
Improved salinity tolerance in early growth stage of maize through salicylic acid foliar application
2247PDF: 790Appendix: 73HTML: 48 -
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A methodology for evaluating land suitability for medicinal plants at a regional level
7677PDF: 651Appendix: 321HTML: 13410 -
Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses
1079PDF: 689APPENDIX 1: 254APPENDIX 2: 297HTML: 244 -
Dynamics of agricultural land systems in western Mediterranean areas: a clustering approach based on the self-organizing map
410PDF: 346Supplementary Material: 127HTML: 93 -
Impact of long-term (1764-2017) air temperature on phenology of cereals and vines in two locations of northern Italy
700PDF: 260Appendix: 49HTML: 39 -
Biodiversity in vegetable crops, a heritage to save: the case of Puglia region
6083PDF: 1973HTML: 5712 -
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Wild geophytes of ornamental interest in the native flora of southern Italy
2196PDF: 1377HTML: 995 -
A review of crop frost damage models and their potential application to cover crops
1028PDF: 392Appendix: 61HTML: 48