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Found 197 items.
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A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
430PDF: 246Supplementary Material: 93HTML: 47 -
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Assessment of management of a golf course by means of sustainability indicators
2209PDF: 942HTML: 555 -
Deconstructing agronomic resource use efficiencies to increase food production
1566HTML: 20PDF: 398Supplementary material: 80Supplementary data: 230 -
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Agronomic evaluation of a Chinese camelina [Camelina sativa (L.) Crantz] cultivar in multiple semi-arid locations of northern China
601PDF: 287Appendix: 41HTML: 17 -
Multi-agent agro-economic simulation of irrigation water demand with climate services for climate change adaptation
4088PDF: 920Annex 1: 196HTML: 2458 -
Energy balance of five fodder cropping systems in the irrigated lowlands of Northern Italy
2493PDF: 537HTML: 698 -
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Adoption of biodegradable mulching films in agriculture: is there a negative prejudice towards materials derived from organic wastes?
2570PDF: 1070Appendix: 256HTML: 1496 -
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Research for the innovation of the agri-food system in international cooperation
3772PDF: 1039HTML: 738 -
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Optimising the use of plastic protective covers in field grown melon on a farm scale
3680PDF: 863HTML: 532 -
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Stability analyses of sunflower (Helianthus annuus L.) hybrids for oleic acid and yield traits under multi location trials in Pakistan
812PDF: 484Appendix: 168HTML: 108